[PDF.26qx] Field Manual: Legal Guide for New York Farmers and Food Entrepreneurs
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Field Manual: Legal Guide for New York Farmers and Food Entrepreneurs
Cari B. Rincker Esq.
[PDF.zg78] Field Manual: Legal Guide for New York Farmers and Food Entrepreneurs
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| #2590585 in Books | 2013-09-04 | PDF # 1 | 9.00 x.92 x6.00l, | File type: PDF | 406 pages||1 of 1 people found the following review helpful.| Nips problems arising on the farm or in the food industry in the bud!!|By Customer|As a mediator and recovering litigator, I found the information in this book useful for my general understanding of agriculture law as applied in the context of mediation. It also is a great neutral reference to help me educate my mediation clients. They can use it as a resource and reality te|About the Author|Cari Rincker is the principal at Rincker Law, PLLC, a national general practice law firm based in New York concentrating in "Food, Farm & Family" law. Cari grew up on a Simmental farm in Shelbyville, Illinois showing cattle through 4-H and FFA a
This book aims to be a practical guide for New York farmers and food entrepreneurs. It gives a general overview of a myriad of food and agriculture law issues including business formation, contract law, confidentiality, farm leases, environmental regulation, animal law, land use and zoning, right-to-farm law, intellectual property, farm transportation, employment and labor law, property law, wind energy leases, direct farm marketing, cottage food operations, food labeli...
You can specify the type of files you want, for your device.Field Manual: Legal Guide for New York Farmers and Food Entrepreneurs | Cari B. Rincker Esq.. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.